COCKTAILS

APERITIVOS ​​

  • First Summer (Gin, guava, lemon and yuzu tonic) - 8.50€

  • Le Maudit (White vermouth, lemon, passion fruit and ginger beer) - 10€

  • Mei-Kiri (White ron, passion fruit, guayaba, lemon) - 10€

  • Aperol Spritz (Aperol, prosecco and soda) - 8.50€

  • Petroni Spritz (Petroni, prosecco and soda) - 8.50€

  • Fiero Spritz (Martini Fiero, prosecco and soda) - 9€

  • Campari Spritz (Campari, prosecco and soda) - 8€

  • ​Negroni (Vermouth, Campari and gin) - 9€

  • Tropical Chili (Citrus vodka, lemon, guava, chili chipotle and ginger ale) - €10

​​CLÁSICOS

  • Moscow Mule (Vodka, lemon juice and ginger beer) - 9€

  • London Mule (Gin, lemon juice and ginger beer) - 9€

  • Old Fashioned (Whisky, bourbon, sugar and angostura) - 10€

  • Rum Fashioned (Brugal 1888, brandy, sugar and angostura) -12€

  • Aviation (Gin, maraschino, violet liquer and lemon juice) - 9€

SOUR

  • The Club (Gin, lychee liqueur, lemon juice and aquafaba) - 9€

  • Pisco Sour (Pisco, lemon juice, sugar and aquafaba) - 9€

  • Amaretto Sour (Disaronno, lemon juice, sugar and aquafaba) - 9€

CÍTRICOS

  • Classic Margarita (Tequila, cointreau and lemon juice) - 10€

  • Banana Daiquiri (Rum, banana puré and lemon juice) - 9€

  • Green chili margarita (Tequila, green chili liquer and agave syrup) - 10€

  • Spicy Mei Thai (Tequila, Passoa, lemon juice , spicy mango and ginger beer) - 10€

​​DIGESTIVOS

  • ​Espresso Martini (Vodka, coffee liquer, coffee and sugar) - 10€​

  • Baileys Espresso (Bayles, coffee liqueur, coffee and Disaronno) - 10€

  • ​​Al-cremaet - Elaborated in the classic Valencian "cremaet" style - (Barceló rum, espresso coffee and coffee liqueur) - 10€

SIN ALCOHOL 

  • Lychee pasion (Pasion fruit puree, lychee, lemon, sugar) - 7€

  • London mule sin alcohol (Tanqueray 0,0, lime, ginger, spearmint, gingerbeer) - 7€

  • First Summer (Tanqueray 0`0, guava, lemon and yuzu tonic) - 7€

 

COCKTAILS WITHOUT WASTE ​​

Without waste: "It is said of that which is worthwhile".

Full use of the product from Ricard Camarena's kitchen.​​​

  • Agua València estilo Canalla (Gin, vodka, citric puree, Cointreau, orange blood and posecco) - 9€
  • Azahar (N Gin València, citrus puree, lemon, mint and yuzu cordial) - 9€
  • Mojito Canalla (White rum, aged rum, mint, lemon, citrus puree and soda) - 9€

Non-alcoholic:

  • Naranjito (Citrus puree, blood orange syrup, lemon and soda)- 7€

  • Tomato juice (with tomatoes from our garden) - 7€ 

  • Lemonade (Made with the no-waste technique) - 7€

  • Mojito alcohol free (Citrus puree, mint, lime juice and mango) - 7€​