SMALL BITES

‘Del Sol’ oyster with galangal horchata, avocado, and sesame

Marinated fish saam with cilantro green mojo and herbs

Olive oil flatbread with mushrooms, Iberian ham slices, horseradish crème fraîche, and truffle

‘Al pastor’ partridge on a crispy corn taco

Galician beef steak tartare sushi roll with quail egg

FIRST COURSE

Lobster and prawn ‘minestrone’ winter vegetables with caviar and citrus velouté, jalapeños, and aojiso-cured yolk

MAIN DISH

Thai-style roasted and glazed angus roast beef with potato and Emmental aligot, herb mustard, and crispy seeds

DESSERTS

Mango - Coconut - Curry

Jijona nougat and lemon ice cream sandwich

Lucky grapes, nougat, sweets, and cava to toast for the New Year

DRINKS

Atlantis Godello 2023 D.O Valdeorras

El Sueño de Bruno 2022 D.O Utiel-Requena

Cava Sumarroca Brut Nature D.O Cava

PRICES

Canalla Menu without drink: 95 €

Canalla Menu with drink: 140 €

Canalla Menu with drink + open bar and DJ in HABITUAL:170 €

(Prices are per person. VAT included. The open bar service in HABITUAL will be until 2.00 am.)